Bring a taste of the tropics to snack time with these easy Mango Coconut Energy Bars. Naturally sweet, chewy, and loaded with wholesome ingredients, they're the perfect grab-and-go snack for busy mornings, afternoon cravings, or post-workout fuel.
With hearty oats, shredded coconut, creamy almond butter, and pieces of Karen's Naturals Just Mango, every bite is packed with tropical flavor and satisfying texture. Since freeze-dried mango contains no added moisture, these no-bake bars stay perfectly chewy while delivering the naturally sweet taste of real mango.
Ingredients:
- 2 cups old-fashioned rolled oats
- 1 cup shredded coconut
- 1 cup Karen’s Naturals Just Mango
- ½ cup almond butter
- ⅓ cup honey or maple syrup
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- Pinch of sea salt
Instructions:
- Mix the dry ingredients first. In a large bowl, combine oats, shredded coconut, Karen’s Naturals Just Mango, cinnamon, and salt. Stir until evenly combined.
- In a microwave safe bowl, warm the almond butter and honey for about 15-20 seconds or until easy to stir.
- Add the vanilla extract to the bowl with the almond butter and honey. Mix together until combined, then pour mixture into the bowl with the dry ingredients.
- Stir until each oat is coated.
- Line a 8x8 inch baking pan with parchment paper.
- Pour into the baking pan and spread the mixture into an even layer.
- Let refrigerate for an hour, then slice into bars and enjoy!
These homemade energy bars are a snack the whole family can enjoy. They're naturally sweet, packed with wholesome ingredients, and easy enough to throw together on a weekend afternoon.
With Karen's Naturals Just Mango adding real fruit flavor to every bite, they're a delicious way to keep everyone fueled throughout the week. Once you've tried them, don't be surprised if they become your new favorite grab-and-go treat!